Make and share this Baked Beef Ravioli recipe from Food.com.
Author: ratherbeswimmin
Make and share this Fiesta Chicken Casserole recipe from Food.com.
Author: paula giles
"Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must!"
Author: Cucina Casalingo
From ESPN magazine. Chef G. Garvin took time to size up the blackened catfish po'boy tacos debuting at the Braves' new SunTrust Park. He is an expert on...
Author: Bren in LR
Make and share this Turkey Hash or Turkey Shepherd's Pie recipe from Food.com.
Author: Melissa and her Pan
When the weather turns a little chilly, it is time for soup. I had this creamy soup on a Royal Caribbean Cruise so I bought their Royal Caribbean International...
Author: CarolAT
This recipe comes from chef Robert Reischer of Tablespoon. The pasta is cooked similarly to risotto, so more liquid might be needed if the dish appears...
Author: Epi Curious
I'm going through my recipes and most of them are already posted. But here's another one from low carb friends website that I don't see here. I haven't...
Author: nemokitty
Large elbow macaroni noodles are smothered in a flavorful beef and tomato sauce. I came up with this recipe trying to make a home-made version of the popular...
Author: MeganEscondido
I got this recipe out of a appetizer cookbook years ago and is still requested that I bring this to any holiday party.
Author: CIndytc
From The Oregonian's FOODday section. Quick and easy to put together. I made it for a group of friends and they really enjoyed it.
Author: Jean R
Breakfast? Lunch? or Dinner? I love to serve this any time of the day. This a great brunch which can be put together the night before and then cooked that...
Author: SarasotaCook
Make and share this Easy Italian Pinwheels- Pillsbury Crescent Dinner Rolls recipe from Food.com.
Author: Misti_Country_Girl
Saw this on Everyday Italian on the Food Network. Very rich and creamy! Also would be good with spinach added. **NOTE** If you're on a budget you can switch...
Author: Lil Miss Nikki
Make and share this Easy Balsamic Beets and Pineapple recipe from Food.com.
Author: EdandTheresa
I love these in my Bloody Marys They aren't the same without at least two of these beans in the glass.
Author: Chief Teer
I never liked cranberry sauce until I had this recipe - it's the only thing I've been making for the holidays since! It's inspired by a recipe from Paula...
Author: Veggie_Girl
My mom made macaroni salad for potluck's, bbq's, picnic's, parties, etc during the summer when I was a kid. She taught me how to make it and I've been...
Author: ChrissyVas
"INDIAN CUSINE is traditionally vegetarian, and you don't miss the meat because the spices are so rich" notes Chef Meeru Dhalwala. MY NOTES: Cook time...
Author: Chicagoland Chef du
Original recipe from Food Network but tweaked. This is a good recipe for company as it looks as if it is a lot of work but isn't and is delicious. The...
Author: Thellie
This has been part of my OAMC rotation for a long time. Very easy to assemble. Easily doubled or tripled.
Author: bmcnichol
Make and share this Foil-Pack Tilapia With Lemon, Rosemary & Tomato recipe from Food.com.
Author: Starrynews
This bold & flavorful chicken and hatch chile stew is ready to go in just 1 hour! It's loaded with shredded chicken, fresh corn, rice and of course, hatch...
Author: gpindc
From the WW website for my 'zaar buddies! The following are variations that can be added along with the appropriate POINTS values: We used POINTS Tracker...
Author: xpnsve
Yes, really.......this pizza was made with a cauliflower crust! I can't tell you how excited I am about this recipe. When I first saw this posted I thought...
Author: Everything Tasty Ki
I was asked to make a seafood chowder as the appetizer for a meal. This is the recipe I pulled together and it was a hit! Several of the participants offered...
Author: Kim A. Heaphy
Two nights in a row my husband suggested Creamed Chicken. I really didn't want any part of that but I gave in. He perused the internet and found this recipe....
Author: Chicagoland Chef du
Make and share this Pesto Chicken Grill Packets recipe from Food.com.
Author: Meredith .F
Our family has always loved cheese straws but sometimes I lack the time to make the traditional recipe. This one is much easier and almost as good!
Author: Gwanny Hill
Make and share this Salmon and Scalloped Potatoes recipe from Food.com.
Author: Chuck in Killbuck
This was one of my entries for RSC#13. The delicious homemade French-Salsa dressing makes this taco chicken salad stand out from all the rest. This main...
Author: CookingONTheSide
I love Southwestern Eggrolls but didn't like the grease and salt that went along with them. Now I make them at home and they are super easy to make and...
Author: Busy Lindsay
This is a simple variation of the classic German dish I tasted at a local cooking demonstration. It's very good, but I should say I don't have any reference...
Author: ninja
This is by far one of my favorite salads. Warm seafood with a little spice served with a cool avocado and orange salsa over spicy arugula. A two minute...
Author: SarasotaCook
I love how easy this comes together and what great flavors. Recipe courtesy of KalynsKitchen.com. Serving size is estimated.
Author: AmyZoe
This is a Wolfgang Puck Recipe. It looked delicious so I'm posting it here for save keeping! Prep time does not include marinating time.
Author: my3beachbabes
Make and share this Pasta With Shrimp, Clams, Lemon and Garlic - Atk recipe from Food.com.
Author: threeovens
Make and share this Shrimp, Poblano Quesadillas recipe from Food.com.
Author: adopt a greyhound
I alternate this recipe with Sweet Potato Casserole at Thanksgiving and Christmas. My guests and family love it. This recipe was taken from the The American...
Author: DailyInspiration
I had a little salmon and cod to use up, not enough to make a meal out of either, so I came up with this recipe the other night, to use them both together....
Author: The Flying Chef
I make sure to note in all my recipes involving salmon to use the brand True North Salmon. I absolutely believe it makes a difference in the quality of...
Author: cchurchh
Make and share this Canadian Butter Tarts recipe from Food.com.
Author: Sarah_Jayne
This is a salmon loaf I have been making since the 1960's and everyone that has ever tried it, raves over it. It takes a little more time than some but...
Author: Dianne Lewis
Make and share this Spinach Pasta with Salmon and Cream Sauce recipe from Food.com.
Author: Sharon123
Make and share this Oven Fried Chicken Thighs recipe from Food.com.
Author: CamDrake
I can't tell you if this is like Panera Bread or not because I've never been there, but this is a good soup. I added a little salt and pepper and red pepper...
Author: AmyZoe
This is a wonderful hot dip that was served at a family reunion. My cousin who gave it to me, says that she always doubles it. I have made it with bacon...
Author: Dorothy F